2019 Good Intentions Artesian Lava Riesling
With a small quantity of Riesling in 2019, this is a co-ferment of Riesling and Semillon grown on flint and limestone. De-stemmed and left on skins for its primary fermentation (approx 3 weeks). 8 months in barrel before bottling and a further 12 months evolving.
If you like texture this wine will drive you wild. Still with plenty of acidity it’s a pinapple party. Amber, rich and textural. Pair it with food or smash into your own. This one loves as much age as you can give it.
Where: Mount Gambier, SA
How: Big cheese energy.