2020 Frank Cornelissen Susucaru Rosato
The 2020 vintage has been very good; a welcome gift from mother nature. The harvest went well and wines are tasting very good. The new equipment has worked really well to be able to stay on top of things in terms of spot-on working in the cellar in a controlled way.
Our rosé is produced with the same phylosophy and vinification techniques as all our other wines: skin contact for texture and territorial identity, malolactic fermentation fully finished for density, fluidity and stability. Not only a refreshing summer wine from a blend of Malvasia, Moscadella, Insolia and Nerello Mascalese, as this is a “rosé” which can also be regarded as a light red, like a “Jura” wine, pairing well with a wide variety of dishes.
Where: Sicily, IT
What: Malvasia, Moscadella, Cattaratto, Nerello Mascalese
How: The drink now wine of famed Belgian winemaker Frank Cornelissen. Best drank on a rooftop with some fried Chicken.