2021 Vinden Experimental Release Headcase 'Under the Pressure' Shiraz

A juicy, fresh Shiraz that is softly perfumed. There are notes of black plum, blackberry and spice, underpinned with an almost meaty savouriness. Hand picked with 10% whole bunch into open concrete fermenters. This is a wine that your dad will love and still make your sister who 'only drinks red' sing, all the while being a delicious drop for yourself. Pop it in the fridge for 30 mins on a hot day to make the acid pop a little more, making it a juicier drink. 

Where: Hunter Valley, NSW

When: 2021

What: Shiraz

How: Charred meats, veggies and flatbread with hummous, babaghanoush were spectacular with this - BBQ